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Test Kitchen: Taste of Italy
JOIN US AS WE HAVE SOME FUN IN THE KITCHEN … and spruce up your intimate evenings … We are excited to test out some newly developed and elevated menu items to you, Friday nights this winter. Each dinner series will include optional themed appetizers and a 3-course dinner including dessert. 2-3 person and 4-6 person sizing available, with curbside pickup available every Friday, from 5 p.m. to 6 p.m.
Jan 22 – Taste of Italy (RGF Style)
Jan 29 – Taste of Mexico (RGF Style)
Feb 5 – Taste of the South – BBQ (RGF Style)
Feb 12 – Special Exclusive Valentines Day Dinner
Feb 19 – Taste of Greece (RGF Style)
Jan 22 – Italian theme
Optional Appetizers Include:
Stuffed Mushrooms with Mild Spiced Italian Sausage (6 per order, with garlic toasted ciabatta) ($10)— or —
Roasted Red Pepper & Tomato Bruschetta, with garlic toasted ciabatta) ($12)
Main Event – 3 course Meal to include: (2-3 person is $70.00 and 4-6 person is $135)
Italian Chopped Salad
Aged Cheddar & Prosciutto Stuffed Chicken, served with a roasted tomato & parmesan angel hair pasta and a colorful roasted Italian Vegetable Medley (Green zuccini, cherry tomato, mushroom, cauliflower red onion)
Pesto & Herb Crusted Roasted Tomato
Options to add on include charcuterie, kids meals, pizzas, salads, additional appetizers, Sangria & Bottled Wine, as well as our “Pick Your Pack” deal, getting you 6 of anything from our cooler !!
Deadline to order is Wednesday, Jan 20, 2021.PLACE ORDER